Les Pissenlits, the brasserie of the Mengin family, is located in Nancy city centre. Les Pissenlits serves traditional cuisine whose ingredients sourced from local markets.

In a bistro atmosphere on the ground floor and a cosy atmosphere upstairs, the flavourful dishes of Jean-Luc Mengin—a former starred chef and a fish specialist—will do wonders for you.

An estaminet was a small café and bar where one could smoke. The estaminet was above all a lively place where one could relax and enjoy life.

Les Pissenlits, a 21st century Nancy estaminet, welcomes you in this spirit.

The restaurant has a seating capacity of 250 guests.

For more intimacy, there are also private salons that can host 10 to 100 guests.